A fan of Korean food but can’t take that spiciness?
Then, our new JIN “white” Kimchi is for you! White kimchi is also known as Baek Kimchi, it does not contain any hot pepper flakes and is not spicy. Instead, it is submerged in a fruity and salty brine.
Our white kimchi is mild and clean in flavour which appeals to children, the elderly and those whom are cautious of spicy food!
White kimchi is also lower in salt content, going well with almost any dish!
You can simply have our white kimchi as a banchan (side dish) with rice. We also highly recommend you to try our white kimchi with black bean sauce and rice, dry instant noodle and especially with BBQ such as galbi or bulgogi.
Try this side dish, it is sure to add a refreshing twist to your meals!
JIN "White" Kimchi is made daily in Singapore and is packed in quantities of 690grams! This kimchi is good for 2 months upon receiving.
We are licensed as safe to consume from Singapore Food Agency.
How do we deliver?
We will deliver to your door-step upon order within 2 working days including Saturday and Sunday.
Cabbage, cucumber, apple, pear, ginger, green onion, garlic, onion, carrots, salt, glutinous rice powder, water.
All our ingredients are sourced directly from Korea.
We are not Halal certified.
How long can I store the Kimchi?
Kimchi is a natural fermentation dish, which makes it last longer than other food. You may keep the Kimchi in the fridge for up to 2 months but the sizes that we provide should be small enough to be consumed freshly within 2 weeks.
The longer you keep the kimchi, the more sour will the Kimchi taste.
My Kimchi was delivered room-temperature and not chilled. Is that okay?
Yes. We make new batches of Kimchi everyday and we ship them out the next day. In general, natural fermentation occurs with some heat. Therefore, we factored in the delivery duration as part of the natural fermentation process. This means that when you receive your Kimchi, it is naturally slightly fermented.
By tradition in Korea, after making Kimchi, families would leave it out in the open for 3-6 hours to allow for natural fermentation before storing them in a chilled location.
Is it vegetarian friendly?
No. We put fish sauce into our kimchi.
Is there a minimum order for delivery?
Nope! It is a flat $2.8 for islandwide delivery with no minimum order :)
I enjoyed it it very much! Crunchy and fresh! Although it's not spicy but it has a pretty refreshing taste!
We just love it...I hv been ordering almost abt 6-7 times. I even help my colleague order once :)____
WANT SOMETHING
MILD & REFRESHING?
Our JIN "White Kimchi" Flavour does not contain any hot pepper flakes. Instead, it is submerged in a fruity salty brine - resulting versatile light and refreshing side dish!
WANT SOMETHING
MILD & REFRESHING?
Our JIN "White Kimchi" Flavour does not contain any hot pepper flakes. Instead, it is submerged in a fruity salty brine - resulting versatile light and refreshing side dish!
성분 Ingredients
Cabbage
Carrots
Cucumber
Spring Onion
Pear
No MSG
Compared to regular kimchi we use less salt for our white kimchi. What's more our white kimchi does not contain MSG!
Mild & Refreshing
Our JIN white kimchi is so light and refreshing you can even drink the soup!
Fruity & Crunchy
Expect crunchy fresh vegetables soaked in a mildly fruity and salty brine.
Try JIN "White" Kimchi with
Jjajangbap
Pairing our white kimchi is so easy - just treat it like any other side dish (banchan). It goes well with any Korean dish, e.g. Black Bean Sauce with Rice!
Jjajangbap
Pairing our white kimchi is so easy - just treat it like any other side dish (banchan). It goes well with any Korean dish, e.g. Black Bean Sauce with Rice!
Dry Noodles
Put some white kimchi on top of a bowl of cold noodle, black bean sauce noodles or dry instant noodle!
Grilled Meat
White kimchi is delicious with BBQ, such as Galbi or Bulgogi. This banchan will add a refreshing twist to your hearty meal!
Dry Noodles
Put some white kimchi on top of a bowl of cold noodle, black bean sauce noodles or dry instant noodle!
Grilled Meat
White kimchi is delicious with BBQ, such as Galbi or Bulgogi. This banchan will add a refreshing twist to your hearty meal!
We highly recommend this side dish to
TESTIMONIAL
What people say
It's my first time trying and it's good, has a very light taste. The soup is very refreshing as well! I recommend letting it ferment longer for more flavour.
- Sarah Yeo Ting
This kimchi is light making it good as a side dish especially for food with stronger flavours! The light flavoured white kimchi goes very well with the heavy flavoured mee sua.
- Jason Low
This kimchi is perfect for people who don't like chilli. It's crunchy, fresh and tastes similar to traditional kimchi. I'm planning to let my children try this!